This hardcover edition of "Principles of Unit Operations" by Alan S. Foust is a valuable addition to any library. First published in 1950, this revised edition from 1980 is a classic in the field of chemical and biochemical engineering. The book covers various aspects of unit operations, including fluid mechanics, heat transfer, distillation, absorption, and extraction.

It has 578 pages and weighs 64.1 ounces, making it a comprehensive and detailed guide for students, researchers, and professionals alike. Written in English, the book is published by Wiley & Sons and has been well-received by readers. Whether you're a seasoned engineer or just starting out in the field, this book is a must-have resource.