These BK Dutch Ovens are the original classic, built on a tradition of quality and innovation. With a pure carbon steel body, an all-natural glaze guard coating, and anti-chip technology, they provide fast, even heating and delicious meals night after night. Not sure what to cook in here? We can help. We love creamy macaroni and cheese, hearty chili, or a savory pot roast. These meals are perfect for the BK Dutch Oven because it works on both the stovetop or in the oven, so you can sear, stew, and bake without a mess of dishes to wash later. It’s 1-pot wonderful.
FEATURES
Heirloom-quality handcrafted Dutch ovens made in the same tradition as the original enameled classic
Make a cozy white bean soup to keep you warm all week
Toss in your favorite veggies and roast a whole chicken on top
Dutch oven lasagna might just be your new family favorite
You can even use your BK Dutch Oven to bake pizza or a loaf of bread
SPECIFICATIONS
Handcrafted in Germany
Made in the same tradition as the original enameled models that earned BK the Royal predicate in 1951
Crafted from heavy-gauge carbon steel that makes it more heat responsive than cast iron for easy browning and even cooking
Smooth GLAZEGUARD coating is extremely tough, nonporous, and less likely to chip than cast iron designs
Dome-shaped lid features a stainless steel rim and a recessed interior to provide extra room and prevent boilovers