Ground Cherry Seeds - Physalis pruinosa - Heirloom Variety - USA


Other Common Names:

Strawberry Tomato, Husk Cherry, Pineapple Ground Cherry, Poha Berry, and Cape Gooseberry.


Botanical & Culinary Information

The Ground Cherry belongs to the Solanaceae family, making it a cousin to tomatoes, peppers, and tomatillos. Its most distinct botanical feature is the papery, lantern-like husk (calyx) that fully encloses the sweet fruit.

- This plant is a provider! Heavy production!
- Love these, such a interesting and easy to grow garden berry! 
- My kids love finding and eating them! 
- Different and Good!

GREAT FOR JELLY AND JAM!!!!!!!!

FeatureDescription
Scientific NamePhysalis pruinosa (Common Ground Cherry)
Plant TypeAnnual Herbaceous
FruitSmall, golden-yellow berry, similar in size to a cherry tomato. The fruit is only edible when fully ripe (golden-yellow) and dropped from the plant; the unripe, green fruit is considered toxic.
Flavor ProfileA unique and complex sweet-tart flavor, often described as a mix of pineapple, vanilla, and cherry tomato.
Culinary UsesExcellent eaten fresh, often used in jams, pies, cobblers, sauces, and chutneys. They can also be dried like raisins for a tropical snack.

Seed Packet Sizing & Growing Guide

Ground Cherries are easy to grow and highly productive, with one plant often yielding dozens of fruits. Seeds should be started indoors 6 to 8 weeks before your last expected frost date.

Seed Pack SizeEstimated PlantsGarden Space NeededNotes on Planting
10 Seeds5–10 plantsSmall container garden or patio spacePerfect for trying out this heirloom variety.
50 Seeds25–45 plantsApprox. 50–90 sq. ft.Ideal for a full home garden and for making several batches of jam/preserves.
100 Seeds90–100+ plantsApprox. 180–200 sq. ft.Suitable for avid gardeners or small market gardens.
150 Seeds135–150+ plantsApprox. 270–300 sq. ft.Provides an abundance for large-scale preservation or sharing with neighbors.

General Growing Tips:

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