Description

Condition : 100% Genuine brand new, never used.

Size : 1 Kg

Quantity : 1 pcs

SP IMPERIAL EMULSIFYING AGENT FOR CAKES

Food Additive Ingredient Sponge Cake

USA SP Cream (Cake Emulsifier) Commonly used in Sponge Cake or other cakes aerated by eggs, which

used about 3-5% based on weight of flour or according to recipe and blend directly with sugar, eggs and water. Size: 100 g.

Can be handled very easily and economically

Commonly used in Sponge Cake or other cakes aerated by eggs

Increases the volume of baked cake

Expectedly performs as a whipping agent Shortens the stirring time