

The Epokishi 7-Inch Nakiri Knife is a masterfully crafted tool designed for precision vegetable preparation. Featuring an AUS-10 steel core encased in 67 layers of Damascus steel, it offers exceptional sharpness and durability. The artistic Damascus finish enhances strength and adds a striking wave-like pattern. Its contoured blue resin and carbon fiber handle provide a secure, comfortable grip for precise control. Optimized weight distribution allows for seamless handling, enabling smooth, fluid motions. Honoring Japanese craftsmanship, this knife embodies expert blade-making tradition. A versatile kitchen essential, it delivers clean, efficient cuts on everything from delicate herbs to hearty vegetables, ensuring precision every time.

The Epokishi Nakiri Knife features a stunning Damascus steel blade with a wave-like pattern, ensuring strength, sharpness, and effortless slicing. Crafted for durability, it delivers precise vegetable cuts.

Achieve perfectly diced okra for uniform cooking and texture. Consistently cut pieces enhance the presentation and flavor balance in stir-fries, curries, and soups. Master the technique for flawless results.

Ensure tender, uniform meat slices for balanced texture and even cooking. This technique is essential for dishes like stir-fries and sandwiches, enhancing both flavor and presentation. Mastering slicing elevates your cooking skills.

The striking blue resin and carbon fiber handle offers a secure grip, combining aesthetics with functionality. Designed for balance and control, it enhances precision, ensuring effortless slicing with every use.



Discover the precision and elegance of the Epokishi 7-Inch Nakiri Knife. Expertly forged with 67 layers of Damascus steel and an AUS-10 steel core, this blade is designed to deliver exceptional sharpness and durability. The blue resin and carbon fiber handle provides a comfortable grip, ensuring perfect balance and control with every cut. Encased in a stylish presentation box, this knife is a testament to Japanese craftsmanship, combining functionality with artistic beauty for any culinary setting.
What’s Included?
Unlock the full potential of your vegetable prep with the Epokishi 7-Inch Nakiri Knife. Made from AUS-10 steel and 67-layer Damascus, it delivers sharpness and durability. Its flat edge ensures clean cuts, while the blue resin and carbon fiber handle provide a secure, comfortable grip. Designed for precision and elegance, this knife enhances both function and style. Whether you're a chef or home cook, experience the artistry of Japanese craftsmanship in every slice.