Hageshi AUS10 Knife Set
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Hageshi 5-Piece Knife Set: Precision Meets Elegance

Experience the perfect fusion of performance and aesthetics with the Hageshi 5-Piece Knife Set. Each blade is forged from an AUS-10 Japanese steel cutting core, clad in two layers of 430 high-carbon stainless steel for strength and durability. The knives feature handcrafted octagonal handles made from African Mkuruti wood and rich Ebony wood, offering an ergonomic grip with a striking visual contrast. Designed for both professional chefs and home cooks, these knives excel in precision, control, and long-lasting sharpness. Each knife is paired with a carbonized ash magnetic sheath that offers secure, elegant storage. Whether prepping vegetables or slicing meat, this set elevates every task with craftsmanship and style.

  • Clad 430 stainless steel ensures strength, sharpness, and long-lasting use.
  • Hand-forged blade delivers exceptional control with every precise cut.
  • Octagonal African ebony handle offers grip and balance.
  • Double-bevel edge suits both left and right-handed chefs with ease.

Hageshi AUS10 Knife Set

Hageshi Knives: Sharpness Refined

Featuring AUS-10 steel and handcrafted wood handles, the Hageshi Knife Set delivers supreme control, precision, and balance—perfect for chefs who value quality in each cut.

Hageshi AUS10 Knife Set

Crafted for Precision and Balance

Each blade boasts +60-62 HRC hardness with a 12° edge for excellent sharpness. Durable and corrosion-resistant, they're ideal for daily use or professional heavy-duty kitchen tasks.

Hageshi AUS10 Knife Set

The Ultimate Japanese Blade Set

The set includes 5 knives with magnetic wood sheaths for storage. Full tang, double bevel blades suit left or right-handed users, ensuring confident handling and performance.

Hageshi AUS10 Knife Set
Hageshi AUS10 Knife Set

Introducing the Hageshi AUS10 Japanese Knife Set

Elevate your kitchen experience with the Hageshi 5-Piece Knife Set, masterfully crafted for chefs who demand precision and durability. Each blade features a ruthlessly sharp 12° edge and a robust AUS-10 Japanese steel core, clad in two layers of 430 high-carbon stainless steel for exceptional strength and edge retention, boasting a +60-62 HRC hardness rating. The full tang construction ensures balance and longevity, while the double-beveled edges cater to both left- and right-handed users. Finishing the design are ergonomically shaped octagonal handles, handcrafted from rich African Mkuruti and Ebony wood—offering an exquisite blend of comfort, control, and visual sophistication.