

Experience the perfect fusion of performance and aesthetics with the Hageshi 5-Piece Knife Set. Each blade is forged from an AUS-10 Japanese steel cutting core, clad in two layers of 430 high-carbon stainless steel for strength and durability. The knives feature handcrafted octagonal handles made from African Mkuruti wood and rich Ebony wood, offering an ergonomic grip with a striking visual contrast. Designed for both professional chefs and home cooks, these knives excel in precision, control, and long-lasting sharpness. Each knife is paired with a carbonized ash magnetic sheath that offers secure, elegant storage. Whether prepping vegetables or slicing meat, this set elevates every task with craftsmanship and style.

Featuring AUS-10 steel and handcrafted wood handles, the Hageshi Knife Set delivers supreme control, precision, and balance—perfect for chefs who value quality in each cut.

Each blade boasts +60-62 HRC hardness with a 12° edge for excellent sharpness. Durable and corrosion-resistant, they're ideal for daily use or professional heavy-duty kitchen tasks.

The set includes 5 knives with magnetic wood sheaths for storage. Full tang, double bevel blades suit left or right-handed users, ensuring confident handling and performance.


Elevate your kitchen experience with the Hageshi 5-Piece Knife Set, masterfully crafted for chefs who demand precision and durability. Each blade features a ruthlessly sharp 12° edge and a robust AUS-10 Japanese steel core, clad in two layers of 430 high-carbon stainless steel for exceptional strength and edge retention, boasting a +60-62 HRC hardness rating. The full tang construction ensures balance and longevity, while the double-beveled edges cater to both left- and right-handed users. Finishing the design are ergonomically shaped octagonal handles, handcrafted from rich African Mkuruti and Ebony wood—offering an exquisite blend of comfort, control, and visual sophistication.