Product Description:
Indulge in a rich, velvety hot chocolate experience with a bold twist of spice in our Mayan Spiced Hot Chocolate Drink Mix. Inspired by the ancient Mayan tradition of spiced cacao, this decadent blend combines premium cocoa with warming spices like cinnamon, chili, and a touch of vanilla, creating a unique and flavorful drink that’s both comforting and invigorating. Perfect for cozy evenings or as an energizing treat, our Mayan Spiced Hot Chocolate offers a bold, aromatic flavor profile that’s sure to satisfy your chocolate cravings.

Traditional Mayan hot chocolate, known as "xocolatl," was quite different from the sweetened version we enjoy today. The ingredients and preparation methods were unique and often complex, focusing on the bold and spicy flavors of cacao. 

Here are the primary ingredients used in authentic Mayan hot chocolate:

1. Cacao Beans – The main ingredient, cacao beans were ground into a paste to make a rich chocolate base. The Mayans often used unrefined cacao, which was much more bitter than modern chocolate.

2. Water – Rather than milk, the Mayans used water as the liquid to mix with the cacao paste, creating a more bitter, earthy drink.

3. Chili Pepper – A key component for adding heat and spice, chili peppers were often used to give the drink a warming kick.

4. Cinnamon – Ground cinnamon was commonly added to the mix, providing a warming, aromatic flavor to balance the bitterness of the cacao.

5. Vanilla – Though vanilla as we know it today wasn't cultivated until later, the Mayans used a related species of vanilla orchid to add a sweet and fragrant note to the drink.

6. Annatto – Sometimes added for color and a slight earthy flavor, annatto (also called achiote) is derived from the seeds of the achiote tree and was often used in ancient Mayan cuisine.

7. Honey – While not always used, honey was occasionally added to sweeten the drink, though it was more common to drink the chocolate in its unsweetened form.

Benefits and Features:

• Rich and Creamy Flavor: Made with high-quality cocoa for a smooth, chocolatey base with just the right balance of sweetness.
• Spiced Kick: The blend of cinnamon and chili adds a unique warmth and a subtle heat, just like the traditional Mayan recipe.
• Antioxidant-Rich: Cocoa is loaded with antioxidants, offering both a delicious treat and health benefits.
• Caffeine-Free Option: Enjoy the rich flavors without the caffeine jitters.
• Versatile Drink: Can be prepared as a classic hot chocolate or added to milk (or non-dairy alternatives) for an extra creamy version.

How to Use:

• Traditional Preparation: Mix 1-2 tablespoons of the powder with 8oz of hot milk or milk alternative. Stir until fully dissolved and enjoy!
• For Iced Chocolate: Stir powder into cold milk and ice for a refreshing chilled drink.
• Customize: Add a little extra chili for more heat, or top with whipped cream or marshmallows for a sweet finish.

Storage:

Store in a cool, dry place. Keep tightly sealed to preserve freshness.

Whether you’re in the mood for something sweet or a little spicy, our Mayan Spiced Hot Chocolate Drink Mix offers a flavorful journey back in time. Let the warmth of this indulgent, aromatic drink embrace you with every sip—perfect for any time you need a treat or a moment of comfort.

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Nutrition Facts

Serving Size 1-2 Tbsp Mix (approx. 1-2g) Servings Per Container Varies

Amount Per Serving

Calories 110 Calories from Fat 9

Vitamin D 0mcg | 0% Calcium 20mg | 2% Iron 3mg | 17% Potassium 170mg | 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.