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Instant Veggie Soup - Hot and Sour Flavor / Canh Chua Nấm Chay
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Craving a Seaweed & Shiitake Mushroom veggie soup but don’t have time to make one? Look no further than Vietnamese Instant Vegie Soup! Convenient, delicious, and full of flavor, this soup is your perfect lunch or dinner companion. With its hot and sour taste reminiscent of the flavors of Vietnam, it will brighten up any meal. Plus, you can make it in just minutes – no extra grocery trips required!
📦 PACKAGE
- 6 bags/pieces in a box
- 10 boxes in a case
🎈FREE SHIPPING
Enjoy FREE SHIPPING when you purchase 10 items or more
We Only Ship To The 48 Continental United States
INSTRUCTION –HƯỚNG DẪN SỬ DỤNG
1. Open box and remove 2 or 3 pieces of vegie soup.
2. Place the pieces into a small bowl.
3. Add hot water to the bowl until it covers the vegie soup.
OR Microwave for 3 minutes.
4. Once done, let it cool for a minute or two before eating and enjoy!