Guiltless pleasure: rich and nutty - an irresistible pair of Arabica coffees with a biscuit aroma and caramelized, roasted hazelnuts.
Sweet delicacy: creamy and sweet - a silky smooth coffee with the indulgent aroma of vanilla.
Creamy velvetiness: creamy and biscuity - this sweet and velvety coffee reveals biscuity-caramel depths.
Multi-layered delicacy: creamy and chocolatey - the rich, complex flavor of the blend is given by the rich aroma of chocolate.
An enjoyable, roasted blend, which was specially created to form a perfect pair with creamy milk in shorter coffees.
Soft and caramel, lightly roasted Arabica blend, especially for recipes with a larger portion of milk.
Intense and full-bodied - a dark-roasted Arabica blend, which remains rich in flavor even if a little milk is added to the long coffee.
Intense and spicy
Malty and sweet
Fruity and elegant
Sweet sunrise: sweet and jam - a lightly roasted blend of Arabica varieties from El Salvador. Part of the blend, which consists mainly of washed coffees, is processed with a special 'red honey' process, which enriches the grind with a sweet aroma.
Fruity and winey
Floral and delicate
Very intense and powerful
Exceptionally intense and velvety
Full-bodied and creamy
Full-bodied and creamy
Caramel and stew
Berry fruit and wine
Dark and determined
Dense and loud
Cereal and malt
Intense and full-bodied
Intense and full-bodied
Grainy and light
Floral and grainy
Light and balanced: a pleasant sipping coffee with extra caffeine*
Rich and strong: an intense coffee with extra caffeine*
Dense and deep toned
Rich and bold
Determined and lively
Silky and delightful
Silky and delightful