Meet your new kitchen essential a rich, creamy, 100% organic and plant-based cooking cream made from Swedish-grown oats, with absolutely no dairy, no soy, and no compromise on flavour or versatility. Built around a base of organic rapeseed oil and oats, this beautifully inclusive cream works just like a conventional cooking cream, performing equally well whether you cook it to a boil, stir it cold into a dressing, or fold it into your favourite baked recipe. With a naturally lower saturated fat content than animal-based cream and a richness derived from quality unsaturated fats, it delivers great taste while being genuinely better aligned with a health-conscious lifestyle.

Certified organic from oats to emulsifier, this cream is the product of a Swedish heritage recipe remade entirely from organic ingredients for UK kitchens. It carries no dairy, making it suitable for vegans, those who are lactose intolerant, and anyone simply looking to eat more plant-based. A standout practical bonus: it stores at room temperature, so you can keep a generous supply in the cupboard without sacrificing a single shelf in the fridge. Whether you are recreating a family classic, exploring new recipes, or simply making weeknight cooking a little easier, this is the cream that works for nearly everyone at the table.

Key Features & Benefits

▸ 100% organic ingredients Swedish oats and everything else certified organic
▸ Dairy-free and soy-free suitable for vegans and the lactose intolerant
▸ Rich in unsaturated fat supports normal blood cholesterol levels
▸ Cooks to a boil and works cold truly versatile for any recipe
▸ Ambient storage stock up freely without using fridge space

Product Information

Ingredients

Water, Rapeseed Oil, Oats 9%, emulsifier (Rapeseed Lecithin), stabilisers (Xanthan Gum, Gellan Gum), Sea Salt, Algae (Lithothamnium calcareum). Organic ingredient.

Contains: Oats. Allergens are indicated in bold.

Uses

Use this cream as a direct substitute for conventional cooking cream in any recipe savoury or sweet, hot or cold. Stir it into soups, stews, curries, and sauces, or use it cold in dressings, dips, and desserts. It can be heated to a boil without splitting, making it reliable for reductions and baked dishes alike. For best results, give the pack a good shake before opening, particularly if it has been standing for some time this restores the smooth, creamy consistency instantly.

Storage

Store at room temperature in a cool, dry place away from direct sunlight. Once opened, refrigerate and use within the timeframe indicated on the packaging.

Advice

This product contains oats and is not suitable for those with a coeliac condition or a confirmed oat allergy. The naturally occurring separation of this product during storage is not a sign of spoilage it is a characteristic of an organic formula that uses only minimal, highly optimised stabilisers. Always shake well before use. This product is rich in unsaturated fat; replacing saturated fat in the diet with unsaturated fat contributes to the maintenance of normal blood cholesterol levels as part of a varied and balanced diet and a healthy lifestyle.