Our Shatavari Root (Asparagus racemosus) is made from carefully dried shatavari root and finely ground to preserve its natural quality. It is 100% pure, additive-free, and supplied as a traditional herbal ingredient used widely in Ayurveda.
Packed fresh to ensure quality, freshness, and natural aroma.
100% Pure Shatavari Root
Botanical name: Asparagus racemosus
No additives, fillers, colours, or preservatives
Traditionally used in Ayurvedic preparations
Suitable for herbal blends and formulations
Shatavari has a long history of traditional use in Ayurvedic systems and is commonly included in classical herbal formulations.
(Sold as a herbal ingredient, not as a medicine.)
50g
100g
200g
Can be mixed with warm water, milk, or honey
Suitable for use in herbal preparations
Use according to traditional knowledge or guidance from a qualified practitioner
Herbalists & practitioners
Customers preparing traditional Ayurvedic blends
Those seeking natural, plant-based ingredients
Form: Whole Root
Part Used: Root
Colour: Natural off-white to beige (may vary)
Storage: Store in a cool, dry place away from sunlight
Packaging: Resealable food-grade pouch
For traditional use only unless advised by a professional
Not intended to diagnose, treat, cure, or prevent any disease
If pregnant, breastfeeding, or under medical supervision, consult a professional
Keep out of reach of children