This cookbook, titled "Quick and Easy Recipes ENTREES Food Writers Favorites," is a vintage hardcover book filled with classic American recipes. Published in 1981 by Dial Publishing Company, it features a selection of entrees that are perfect for young adults and adults alike. The book is illustrated and offers a variety of dishes that are sure to please any food lover. With a regional cuisine focus on American culinary traditions, this cookbook provides a glimpse into the 1980s era of cooking and dining.