Home Freezing of Fruits and Vegetables- Home and Garden Bulletin No. 10  from the U. S. Department of Agriculture. A publication prepared by the Consumer and Food Economics Institute of the Agricultural Research Service and printed by the U.S. Government Printing Office. This pamphlet that was printed in1974 was an edition that was revised in 1965 and slightly revised in 1971. This pamphlet contains 46 pages of information about freezing fruits and vegetables as a means of preserving them at home.