Every sip of our Blueberry Cheesecake Hot Chocolate is a perfect harmony of fruity brightness and silky indulgence.
It begins with blueberries, juicy, vibrant, and gently tangy. A lively burst of flavour that cuts through with a fresh, uplifting spark, instantly awakening the senses. Then comes the cheesecake creaminess. Smooth, velvety, and deeply comforting, with that unmistakable buttery richness of your favourite dessert. Softened, mellowed, and made irresistibly cosy. All of this is wrapped in luxurious white chocolate, adding a delicate sweetness and creamy depth. Together, they create a drink that’s joyful, decadent, and gently uplifting.

• Hot chocolate base: White chocolate

• Hot chocolate format: Powder form, we recommend making it with hot milk [or your preferred milk alternative] rather than water for the ultimate smooth, creamy cup. 

• Number of servings [using 3 heaped tsp/20g per mug for hot chocolate or 2 tbsp or 28g per mug for milkshake]: 350g = 17 mugs of hot chocolate/12 mugs of milkshake

• Serving suggestion: Enjoy hot, as an ice-cold milkshake or use in baking