Discover the delightful world of Victorian cakes with Nicholas Lodge's beautifully crafted hardcover book. Published in 1991 by Anness Publishing, this English language cookbook is a must-have for any avid baker or food enthusiast. Dive into the rich history and classic recipes that showcase the elegance and decadence of Victorian-era baking. Perfect for those looking to explore the art of baking or add a touch of nostalgia to their culinary creations, this book is sure to inspire and delight.