THE WAYS OF COOKING. 

By Janet McKenzie Hill.

Printed by Proctor & Gamble Co. in 1916, 83 pages, illustrated with b&w photos.

This book covers the history and need for Crisco, the modern kitchen, serving, and recipes. 

FINE- SOFTCOVER

6-1/2"l x 5"w

Weight: 3 oz

Postpaid in USA