Vida Sana® gives you the choice to cook healthy meals your way.


The unique Nutri-Steam Valve together with the revolutionary Steam-Seal lid allow for steaming veggies with very little water and cooking meats without added oils.

Signals when the cookware has reached the proper temperature for cooking.

Healthy Nutri-Seal™ Cooking
Activates the Nutri-Seal™ cooking process to lock in steam for maximum retention of nutrients and flavors.

Traditional Cooking
Allows for cooking foods using traditional methods such as boiling or simmering.
When tested using the Nutri-Seal cooking process foods retained an average of 67.4% of their natural vitamins and nutrients.* And when compared to traditional cooking, foods cooked up to 29% faster.**

*Foods retained an average of 67.4% of their natural vitamins and nutrients with the Healthy Nutri-Seal™ cooking process. Some retained more than 85% of their natural vitamins, based on lab tests conducted by Eurofins Scientific, Inc.
**Foods cooked up to 29% faster using our exclusive Nutri-Seal™ cooking process when compared to traditional methods, as shown during 2017 cooking tests.

18/10 stainless steel interior layer with Elite Satin finish for superior food release and easy cleaning, and 18/0 magnetic stainless steel exterior layer. 3-layer aluminum core for outstanding, even heat distribution.
Oven safe to 350°F with lid, 450°F without lid. Broiler safe without lid.
Safe for use with all cooktops — electric, gas, ceramic and induction.
Dishwasher safe or handwash with hot, soapy water.