Proper size: The proper size roller (5"X7")smoothly rolls out dough, creating a uniform crust. Easy to use on your pastry mat/cutting board or directly in the pan! Also ideal to crush nuts, crackers, cookies and bread crumbs!
Adopt Roller Design: more labor-saving than traditional rolling pins in actual use.The roller makes it easy to fill in dough to the edges, ensure the edges and sides smooth, moderate thickness and toughness.
Nature & Safe Material: The rollers are made of stainless steel and natural beech, free from oil paint, wax, pollution or smell. They have natural color of wood, smooth, not easy to break, sturdy and durable.
Easy to Clean and Store: Just wash the roller with warm soapy water, and rinse it with clean water, then wipe the left water, keep the roll dry. Periodically coat with vegetable oil to preserve finish.
Wide Application: Perfect balance, The perfect wooden roller can be used to roll cookies, pizza, pie, egg tart, fondant, ravioli, tortillas, noodles, dumpling and so on, perfect for the kitchen baking and cooking utensils use;essential utensils for baking and cooking in the kitchen.