Cook, serve, store with a beautiful and functional Dutch oven.
- Cook & Serve - It’s so pretty you can bring it to the table and serve directly from the pot.
- Cast iron construction holds heat for a long time. So even after you are finished cooking, foods will stay hot for a long time – up to an hour!
- It ensures foods are evenly and thoroughly slow-simmered, baked or roasted for incredible flavors and consistency!
- Beautiful yet functional handles.
- Cast iron is extremely efficient and ideal for slow simmering foods at the lowest heat settings.
- Lid oven safe to 500°F.
- Tight-fitting glass lids seals in moisture when cooking- no vent!
- Cream-color enamel glass-like surface won’t absorb flavors or odors and is resistant to staining.
- You can store food right in it!
- New finish is designed specifically for slow, low-temperature, low-heat cooking of foods that are cooked in liquids and sauces, like soups and stews.
- Resists staining and easy to clean.
- 16⅞″ L. 12⅞″ W. 7″ H. w/lid.