Product Description

This easy-to-use appliance combines what you love most about healthy air fryer cooking with the versatility of a convection oven and toaster. A combination of smart heating and air circulation technologies auto-adjust to deliver fast, delicious results every time. Features 14 preset functions including 8 for commonly cooked foods (bone-in meat, fish, fries, veggies, bacon, steak, chicken breast, and pizza) and 6 for cooking methods (air frying, baking, broiling, reheating, dehydrating, and toasting with 6 slice/shade selections), plus generous dual-level cooking space. 
  • 15 3/4" W. 13 3/8" H. 15" D.
 
  • Included baking tray, baking rack, fry basket, and drip tray help maximize cooking possibilities.
  • 14 convenient preset functions help get food on the table fast – bone-in meat, fish, fries, veggies, bacon, steak, chicken breast, and pizza, plus cooking methods such as air fry, toast, bake, dehydrate, broil, and reheat.
  • Toasting function includes slice/shade selection for desired results on bread, bagels, English muffins, and more with 6 shade choices.
  • Generous dual-level cooking space allows for cooking more or two different types of food at the same time without the need to turn or shake.
 

Generous dual-level cooking space

Cook two different types of food at the same time without the need to turn or shake.

LCD touch panel with dial control and 14 preset functions

Sleek, easy-to-use design and display featuring convenient settings with time and temperature defaults for 8 commonly cooked foods (including preheat time where applicable) as well as 6 cooking methods.

Toasting function with slice/shade selection

Toast bread, bagels, English muffins, and more with 6 shade choices.

1800-watt convection cooking

Cook healthy meals quickly and conveniently with hot circulated air for delicious, crispy results with less fat and calories.

Heating bars

Engage when preset cooking functions require a combination of heating methods.

Drip tray, baking tray, baking rack, and fry basket.

Minimize messes and maximize cooking capabilities with useful accessories.

Care & Use

  • Place in dishwasher or hand-wash accessories in warm water with a mild soap or detergent such as DAWN®. Dry thoroughly before using. 
  • To clean the exterior or inside the glass oven door, wipe clean with a soft, warm, damp cloth. A non-abrasive liquid cleanser or mild spray solution such as WINDEX® may be used. Apply the cleaners to the sponge, NOT the oven surface, before cleaning. 
  • Oven and accessories should be cleaned after every use. Drip tray should be emptied of crumbs after every use. DO NOT cover trays, basket, or rack with aluminum foil as this may cause overheating of the oven.
  • Always turn off appliance, remove the plug from the electrical outlet, and allow to cool completely before cleaning. 
  • NEVER immerse oven in water or other liquids.
  • Cleaning grease spatter from oven interior or accessories may require additional cleaning with DAWN® liquid detergent and a warm, damp sponge.
  • DO NOT wipe heating bars.
  • NEVER USE OVEN CLEANER. It will damage the oven and will void the limited warranty. Baking tray may become stained over time and with continued use. This is to be expected. For a deeper cleaning soak in warm, soapy water and clean with a degreasing detergent such as DAWN® Powerwash.
WARNING: Fire Hazard
  • If contents ignite, DO NOT open oven door. Unplug oven and allow contents to stop burning and cool before opening door.
  • DO NOT operate unattended.
  • DO NOT operate with oven cooking bags.
  • DO NOT heat food in plastic container or with plastic lid.
  • Always allow at least 1” (2.5 cm) between food and heating element.
  • Follow food manufacturer’s instructions.
  • Always unplug when not in use.
  • Regular cleaning reduces risk of fire hazard.