This bound edition of Gourmet Magazine from 1979 is in like new condition and includes issues from January to December. With a focus on food and travel, this publication features articles, recipes, and beautiful photography.

A great addition to any food lover's collection, this magazine captures the essence of gourmet cuisine in the late 1970s. The aspects of this edition include a publication year of 1979 and publication months of December and January, making it a unique and valuable find for collectors and enthusiasts alike.