Bring a subtle savoury flavour to your dishes with this mild white miso paste. Made by fermenting soy beans and rice, this miso is golden yellow in colour and has a mellow and slightly sweeter flavour than other miso varieties. Use to make hearty miso soup, or as a seasoning in stir fries, sauces, and marinades.

Ingredients: Water, Soybeans, Rice, Salt, Alcohol