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Ozeki Junmai sake is a distinguished rice wine crafted by Ozeki, one of Japan's renowned sake producers. Known for its smooth, dry profile, this sake features a light body with a refreshing hint of fruitiness, making it an excellent introduction to sake. It's perfect for pairing with chicken, light Asian dishes, sashimi, and sushi, and it adds delightful flavor when poured over fresh or grilled oysters.
Sake, a Japanese wine made from fermented rice, can be enjoyed chilled between 5-10°C or gently warmed as 'kansake' to 40-46°C in a small carafe ('tokkuri'). Ozeki, a producer with a rich history dating back to 1711 in Hyogo, central Japan, began brewing this Ozeki Junmai sake in California in 1979.
**Sake Style: Junmai**
Junmai sakes are notable for their rice polishing rate of 70%, meaning 30% of the rice's outer bran is removed during milling. This higher polishing rate intensifies the rice flavors in the sake, resulting in a flavorsome and characterful beverage that pairs excellently with food.
Contains alcohol. Only available for purchase by those over 18. Alcohol content: 14.5%.
Ingredients: Rice, Water, Rice Koji