Holding a rich and tangy flavour similar to Worcestershire sauce, this bottle of Otafuku yakisoba sauce combines the umami flavours of soy sauce, tomato, onion, carrot and garlic with the fruity sweetness of dates, peaches, oranges and apples. Perfect for authentic yakisoba Japanese stir-fry dishes, chow mein, fried rice and more.

This sauce is totally suitable for vegans, as it contains no animal products.

Ingredients:

Water, Molasses Sugar, Salt, Soy Sauce (Water, Soybeans, Salt), Spirit Vinegar, Tomato Paste, Thickener E1414, Onion Paste, Spices (Contains Celery), Yeast Extract (Yeast Extract (Yeast. Acerolas, Corn, Pineapple), Dextrin, Salt), Apple Paste, Carrot Extract, Thickener E415, Onion Extract, Shiitake Mushroom Powder. Garlic Powder, Date Juice, Onion Powder.

Allergy Advice: For allergens, see ingredients in Bold.

Best Before: Printed on the package (DD/MM/YYYY)

Once opened keep refrigerated and consume as soon as possible.

Product of Japan