SUMMARY
A scarce cookery pamphlet by S. W. Stavely, comprised of various different confectionary recipes.
Early Edition,Scarce
Overall Condition: Good
This book weighs 0.5 KG when packed
UK Postage: £ 3.99
US Postage: £ 15.99
EU Postage: £ 13.99
European Postage: £ 14.99
Asia Postage: £ 18.99
Worldwide Postage: £ 19.99
DESCRIPTION
A scarce disbound pamphlet, in need of a sympathetic rebound.
S. W. Stavely proposes a recipe book comprised of various confectionary recipes for every need, including numerous tea cakes, biscuits, jelly, and more. With hints on how to fine ales, how to cure ropy beer or ale, how to restore stale or hard beer or ale, to bottle porter, ale, cider, and more.
The 1824 edition.
CONDITION
Disbound. Externally sound with some shelf wear and chipping throughout. The title page is slightly browned, with spots and inscriptions by a previous owner. Internally, firmly bound together. With the odd inscription to the leaves throughout, perhaps a previous owner practicing fine hand-writing. With the occasional faint minor spotting and a touch of age toning, as usual.
Overall Condition: Good
GLOSSARY OF TERMS
Overall Condition
(Dustwrapper condition rating is shown after that for the book itself, where a dustwrapper is present)
Fine - Very well preserved copy showing very little wear
Very Good Indeed - Only one or two minor faults, really a very attractive copy
Very Good - Quite a wide term meaning no major faults but probably several smaller ones
often expected given the age of the book, but still a respectable copy
Good - Meaning not very good. Some more serious faults as will
be described in the condition report under 'condition'
Good Only - Meaning one or more faults that could really do with repair
Fair - As with good only above but with other faults
leaving a compromised copy even after repair
Poor - Really bad and possibly seriously incomplete.
We only sell books in this condition where their rarity or value makes them
attractive none the less. Major defects will be described.
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