This Wangzhihe Chinese Fermented Beancurd is a delicious and unique addition to your pantry. Made in China, this savoury jam and preserve is perfect for adding flavour to your meals. The large chunk of beancurd provides a satisfying crunch and is sure to impress your taste buds. With 340g in one pack, this fermented beancurd is perfect for those who love to experiment with different types of food. The jar makes it easy to store and the brand name adds a touch of authenticity to the product. This Chinese Fermented Beancurd is a must-try for anyone who loves to spice up their meals.

Ingredients: Water, Soybean (42%), Salt, Wheat Flour, Sugar, Yeast, Wine (Water, Wheat, Yeast), Spices and Seasoning

Product of China