| Quantity | Size | Total Size |
|---|---|---|
| 1 | 100 GM | 100 GM |
Spices have a long and ancient history, especially in India, where they are a part of life and heritage. In every home & in every province across the country, different spices and blends are used to create different and distinctive tastes in dishes. Several decades ago, housewives used to grind their spices manually at home and make their own blends for use in their cooking. To make this process easier for the housewife, ’MAHASHIAN DI HATTI’ (MDH) visualised the concept of ready-to-use ground spices.
Starting with manually ground spices, MDH soon switched over to automatic machines to meet the fast growing demand for MDH Spices. So much so today spices worth crores of rupees are manufactured and packed by modern machines and sold throughout India and abroad through a network of over 1000 Stockists and over 4 Lacs retail dealers. These machines now have a capacity of producing 30 tones of spices in powders packed in beautiful consumer pack
BLENDED SPICES
SPICESMDH blended spices are a class apart. Each blend has been specially formulated to impart the genuine taste to various Indian food preparations. Decades of research has gone into preparing these blends needed in specific and classical Indian dishes. Indian traditional cookery is free of preservatives and artificial flavour enhancers. MDH does not use these synthetics.
MDH CHANA MASALA
CHANA MASALA
Spices blend for Chick Peas
Recipe : Soak 200g Chick Peas overnight with extra water. Strain. In a large pan heat 50g cooking oil. Fry 120g chopped red onions till golden brown. Add two chopped tomatoes (120g) and stir. Add 20g Chana Masala, 1 tspn. salt, and Chick Peas. Stir for 5 minutes then add 800 ml fresh water. Mix ½ tspn. baking soda. Bring to boil & cover. Simmer for 40 min on low heat. Alternately pressure cook for 20 min. with 400 ml water & ½ tspn. baking soda. Read cooking instructions on Chick Peas packet also.
Ingredients : Coriander seeds, Red Chillies, Turmeric, Cumin, Iodised Salt, Black Pepper, Fenugreek Leaves, Mustard, Dried Ginger, Cassia, Cardamom Amomum, Cloves, Nutmeg, Mace, Asafoetida.
PAYMENT METHOD
PAYONEER.
SHIPPING POLICY
We ship By INDIA POST worldwide
we dispatch the goods within 1-3 working days after the confirmation of Payment
received. The Goods are delivered within 11-23 days from the date of
dispatch. If for some reasons beyond our control, your area is not serviceable
by our logistic partners, we will refund the money. Handling time does not
include Public & other holidays.
CUSTOM POLICY
Custom / Duty charges will be paid by buyer.
Please check with your local customs authority to determine
these additional costs prior to bidding or buying.
RETURN POLICY
We accept return of goods if there is any
manufacturing defect in the item. For all such cases buyers should contact
us within 2 days of receiving the item. Refund will be given as money
back as soon as the buyer ships the product and update us with the tracking
details. The expenses related to sending it back to us like shipping charges,
insurance charges, and duty charges if any have to be paid by the buyer. Please
inform us before returning us the goods so that we can assist you in returning
the goods.
FEEDBACK
If everything is Satisfactory on the end of this
transaction. Then please leave your positive feedback and 5-star rating in
every field.
After receiving your positive feedback, we will leave
positive feedback for you automatically.
CONTACT US
For
Any query, we request you to use the Ask a question button on end of listing
page. We normally reply back the same day or the next working day. we are
available 24*7. We reply back to emails within 1 working day normally.