A comprehensive review and presentation of squash plants and fruit. In The Compleat Squash, Amy Goldman presents a feast of the best-flavored, most beautiful, and most historic squashes. Exquisite photography and excellent resource for comparative studies.

Hardbound and like new. 216 Pages. This pre-owned book is missing its dustcover. Pages are clean, intact, and without smudges, inscriptions, dog ears or tears. There is a slight bump along the top edge of the front and back covers as shown in the photos. Bookends not included. Dimensions: 1"x11"x9.5". Weight: 3 lbs 1 oz.

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