A TREASURY OF GREAT RECIPES

50th Anniversary Edition

By Mary and Vincent Price
With a Foreword by Wolfgang Puck
A Retrospective Preface by Victoria Price

Calla Editions, Mineola, NY, 2015

Large format hardcover, very good condition, there is a len to the spine, othrwise, very, very nice, dust jacket is very good

Famous Specialties of the World's Foremost Restaurants Adapted for the American Kitchen

456+ page cookbook.  "Good cooking is where you find it," according to the authors of this unique collection, whose international smorgasbord ranges from the haute cuisine of Europe's finest restaurants to the juicy hot dogs at Dodger Stadium.  In perhaps the first celebrity cookbook, famed actor Vincent Price and his wife, Mary, present mouthwatering recipes from around the world in simplified, unpretentious forms that anyone can make and enjoy.  The recipes are accompanied by witty commentaries, while color photos and atmospheric drawings by Fritz Kredel make this one of the most beautiful books of its kind.  Includes a Retrospective Preface by the couple's daughter, Victoria Price, and a new Foreword by Wolfgang Puck.

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be calculated @ 6 pounds weight

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