Lightly salted, classic potato crisp flavor with a balanced savory profile.
Features Pringles’ signature stackable, saddle‑shaped chips—uniquely uniform, edge‑to‑edge seasoning, and crispy without leaving oily residue on your fingers or lips. “Once you pop, the fun won’t stop!”
Typical Ingredients: Dehydrated potatoes, vegetable oils, wheat starch, rice flour, emulsifier (e.g. 471), maltodextrin, salt, yeast extract, monosodium glutamate (MSG), onion/garlic powder, natural and artificial flavors, food acids
Allergen Info: Contains cereals with gluten; no milk, eggs, peanuts, tree nuts, soybeans, fish, or crustacea
From nutritional data correct as of August 5, 2020 (side‑panel reference NIP004431):
| Nutrient | Amount | % Daily Intake* |
|---|---|---|
| Energy | 910 kJ (~217 kcal) | ~10 % |
| Total Fat | ~12.3 g | ~18 % |
| Saturated Fat | ~5.3 g | ~22 % |
| Carbohydrate | ~24.0 g | ~8 % |
| Sugars | ~0.2 g | ~0.2 % |
| Dietary Fibre | ~1.7 g | ~6 % |
| Sodium | ~210 mg | ~9 % |
| Protein | ~2.0 g | ~4 % |
Perfect for snacking on-the-go or as a grab-and-go portion.
Resealable lid ensures freshness and makes sharing easier.
Not greasy—pleasantly crisp and easy to enjoy without residue
Manufactured in Malaysia and fully compliant with halal standards regulated by Jabatan Kemajuan Islam Malaysia—suitable for halal diets
Pringles Original 42 g delivers the iconic stackable crisp experience in a compact and convenient format. With its lightly salted classic flavor, resealable packaging, and clean crunch, it’s perfect for personal snacking. Plus, it's halal-certified and made in Malaysia, meeting local dietary standards.