About This Product
- Adjust the thickness of cutting vegetables while looking at the gap between the "flat blade" and "cutting board" fixed to the main body from 0.5mm to 5mm.
- the small tooth is about 0.04 inches (1 mm) (ken tsuma sashimi, etc.)
- Middle teeth are approximately 0.08 inches (2 mm) (scraping tempura, etc.).
- Rough teeth can change the thickness of the vegetables by about 0.1 inches (3 mm) (radish, etc.).
- The replacement blade can be easily removed by loosening the screw.
As an accessory, depending on the purpose of cooking. The width of the vegetables can be changed. Includes 3 different replacement blades (small teeth, medium and rough teeth) and safety tools. Prepare vegetables quickly, fun, and beautifully!