Net Volume:
Part A = 30ml, Part B = 30ml
Colour:
Part A = Pale yellow, Part B = Colourless
Form:
Part A = Liquid, Part B = Liquid
Odor:
Part A = Citrus, reminding of orange peel, Part B = Mild
Odor Threshold:
Part A = Not dertermined, Part B = Not dertermined
PH-Value:
Part A = Not determined, Part B = 7.5
Melting Point/Melting Range:
Part A = Not determined, Part B = Not determined
Boiling Point/Boiling Range:
Part A = 173 °C (343 °F), Part B = 34 °C (93 °F)
Flach Point:
Part A = 91 °C (196 °F), Part B = Not applicable
Flammability (Solid, Gaseous):
Part A = Not applicable, Part B = Not applicable
Ignition Temperature:
Part A = 255 °C (491 °F), Part B = 270 °C (518 °F)
Decomposition Temperature:
Part A = Not determined, Part B = Not determined
Auto Ignighting:
Part A = Product is not self-igniting, Part B = Product is not self-igniting
Danger of Explosion:
Part A = Not determined, Part B = Product does not present an explosion hazard
Lower Explosion Limits:
Part A = 0.7 Vol %, Part B = 0 Vol %
Upper Explosion Limits:
Part A = 6.1 Vol %, Part B = 0 Vol %
Vapor pressure @ 20 °C (68 °F):
Part A = 2.3 hPa (2 mm Hg), Part B = 23 hPa (17 mm Hg)
Density @ 20 °C (68 °F):
Part A = 0.85 g/cm³ (7.093 lbs/gal), Part B = 1.01 g/cm³ (8.21lbs/gal)
Relative Density:
Part A = Not determined, Part B = Not determined
Vapor Density:
Part A = Not determined, Part B = Not determined
Evaporation Rate:
Part A = Not determined, Part B = Not determined
Solubility in / Miscibility with Water:
Part A = Not miscible or difficult to mix, Part B = Part A = Fully miscible
Partition Coefficient (N-Octanol/Water):
Part A = Not miscible or difficult to mix, Part B = Not miscible or difficult to mix
Dynamic Viscosity:
Part A = Not determined, Part B = 1 mPas
Kinematic Viscosity:
Part A = Not determined, Part B = Not determined
Organic Solvents Content:
Part A = 85.0 %, Part B = 2-5 %
VOC Content:
Part A = 85.0 %, Part B = <2 %
Water Content:
Part A = N/A, Part B = 94-97 %
Solid Content:
Part A = N/A, Part B = <1 %