SNAKE BEAN বরবটি BORBOTI YARDLONG BEAN · CHINESE LONG BEAN VIGNA UNGUICULATA HIGH YIELD · CLIMBING VINE NON-GMO · OZ GROWN 8 SEEDS
Eternity Essential Store · Australia

Snake Bean — Borboti

The remarkable yardlong bean — a vigorous climbing vine that hangs heavy with slender green pods up to three-quarters of a metre long. Tender, crisp and quick to cook, it is a high-yielding favourite of South & East Asian kitchens.

Vigna unguiculata subsp. sesquipedalis · Yardlong / Chinese Long Bean · OZ Grown · 8 Seeds
বরবটি Borboti · High Yield
High Yield Yardlong Pods Vigorous Climber Non-GMO 8 Seeds Per Pack OZ Grown

The Story

The Bean That Grows by the Yard

The snake bean — বরবটি (borboti) in Bengali, yardlong or Chinese long bean elsewhere — is one of the most rewarding beans you can grow in the warm season. Its slender, ropy green pods dangle in pairs and can stretch to an astonishing 40–75 cm.

Unlike the common green bean, it relishes heat and humidity, climbing vigorously and cropping with real generosity right through summer. The young pods are crisp, tender and mildly sweet, with a denser, meatier bite that holds up beautifully to high-heat cooking.

Cut into short lengths, it is a star of stir-fries, dry-fries, curries and borboti bhaji across Bangladesh, India, China and South-East Asia. Fast, prolific and full of character, it earns its place on any sunny trellis.

Why Gardeners Love It

Three Reasons to Grow It

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High Yield

Prolific & long-cropping

A heavy, continuous cropper — the more you pick, the more it produces. Just a few vines can keep a kitchen well supplied through the warm months.

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Remarkably Long

Pods up to 75 cm

The dramatic, ropy pods can reach three-quarters of a metre. Crisp and tender when young, they are as fun to grow as they are good to eat.

Heat-Loving & Easy

Thrives where others fail

Loves heat and humidity that defeats ordinary beans, sets its own nitrogen, and asks very little. A reliable, trouble-free summer climber.

Grower's Profile

What to Expect From This Vine

96%
Yield Per Vine
Heavy & continuous
94%
Vigour & Climbing
Fast, tall climber
93%
Heat & Sun Loving
Thrives in summer
85%
Ease of Growing
Easy & forgiving

When to Sow in Australia

Seasonal Growing Calendar

Snake bean is a warm-season, frost-tender climber that loves real heat. Sow direct once the soil is reliably warm and all frost has passed; in cooler areas, start under cover and plant out into the warmth. Use your local climate zone below as a guide.

👈 Swipe sideways to view all 12 months
Climate Zone JanFebMarAprMayJun JulAugSepOctNovDec
Tropical
Darwin, Cairns
G H H S S G H H S G H G
Subtropical
Brisbane, N. NSW
G H H H · · · S S G G H
Temperate
Sydney, Melbourne, Adelaide, ACT
G H H · · · · I S S G G
Arid / Semi-arid
Alice Springs, Mildura, WA inland
G H H · · · · I S S G H
Cool / Mountain
Tasmania, Highlands
G H · · · · · · I I S G
I  Start indoors S  Sow / plant out G  Growing on H  Harvest pods ·  Rest / too cold

Growing Guide

From Seed to Hanging Harvest

01

Sow Direct & Warm

Sow seed 20–25 mm deep straight into warm soil once frost has passed. An overnight soak can help. Seedlings appear in about 8–14 days in warm conditions.

02

Give It Height

This is a strong climber, so provide a tall trellis, tepee or strings 2 m or more high from the start. Space plants about 20–30 cm apart along the support.

03

Water Well, Feed Light

Grow in full sun with steady moisture and good mulch. As a legume it fixes its own nitrogen, so go easy on nitrogen-rich feeds — too much gives leaves at the expense of pods.

04

Pick Young & Often

Harvest pods while young, slender and flexible — before the seeds swell and bulge. Picking every couple of days is the secret to keeping that high yield coming.

05

Keep It Cropping

Never let pods over-mature on the vine, as this slows new flowering. Regular picking and consistent water keep the plant productive for many weeks.

Healthy Plants

Pest & Problem Guide

Pest

Aphids

Black or green clusters on tips, flowers and pods that can spread virus. Hose them off, encourage ladybirds, or treat with a mild organic soap spray.

Pest

Bean Fly

A serious pest of beans in warm regions; larvae tunnel in the stems near the base, wilting young plants. Keep plants vigorous, mulch well, and remove affected seedlings.

Pest

Pod Borers & Caterpillars

Grubs that bore into pods and chew flowers. Inspect regularly, pick off by hand, and use an organic caterpillar control if numbers build up.

Disease

Bean Rust

Rusty orange-brown spots on leaves in warm, humid spells. Space plants for airflow, water at the base, and remove badly affected leaves promptly.

Disease

Powdery Mildew

White powdery film on leaves late in the season. Improve airflow, avoid overhead watering, and treat early with a milk or organic spray if needed.

Disorder

Root Rot / Damping Off

Seedlings collapse in cold, wet soil. Sow only into warm, free-draining soil, avoid overwatering, and never sow too early in the season.

At a Glance

Seed & Plant Dossier

Botanical & Culinary Profile
Common NamesSnake Bean, Borboti (বরবটি), Yardlong Bean, Chinese Long Bean, Asparagus Bean
Botanical NameVigna unguiculata subsp. sesquipedalis
TypeOpen-pollinated — warm-season climbing legume
Key TraitHigh yielding; heat-loving; pods 40–75 cm long
Seeds Per Pack8 seeds, hand-counted
Plant HabitVigorous climbing vine, 2–4 m tall
Sow Depth20–25 mm, direct sown
Germination8–14 days in warm soil
Spacing20–30 cm apart, on tall support
Days to HarvestApprox. 60–80 days from sowing
PositionFull sun, warm, sheltered, rich free-draining soil; sturdy trellis
UsesStir-fries, dry-fries, curries, borboti bhaji; cut into short lengths
OriginOZ grown & hand-packed in Australia by Eternity Essential Store

In the Kitchen

Cooking Your Long Beans

🍱 Quick, Crisp & Versatile

Cut into short lengths. Snip the long pods into 3–5 cm pieces, then stir-fry, dry-fry or add to curries. They cook fast and stay pleasantly firm and crisp.

Best enjoyed cooked. Like most beans, snake beans are best lightly cooked rather than eaten raw — a quick stir-fry or simmer brings out their flavour and is the traditional way to serve them.

Pick young for the best texture. Slender, young pods are tender and sweet; older pods with bulging seeds become tougher and are better shelled for the beans inside.

Postage & Delivery

We Ship Australia-Wide & Worldwide

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Within Australia

Fast dispatch in protective, moisture-resistant packaging straight to your letterbox. Combined postage on multiple seed packets — buy more and save.

🌎

International

Worldwide postage is available to most destinations. Delivery times vary by country and customs processing. Carefully packed to travel safely over long distances.

📦

Careful Packing

Every order is hand-checked and sealed in clearly labelled packets with the variety name and basic sowing notes, so you know exactly what you are planting.

⚠ Important: Import & Biosecurity Notice

It is the buyer's responsibility to check their own country's (and where relevant, their state's) import regulations, quarantine rules and biosecurity requirements before purchasing seeds.

Seeds and plant material are restricted or prohibited in some regions. Please confirm that this product can be legally imported to your location. We cannot be held responsible for items seized, destroyed or delayed by customs or quarantine authorities, and such items are not eligible for refund where loss results from local import restrictions.

By placing an order you confirm that you have checked and comply with the relevant import and biosecurity rules for your delivery address.

75cm
Pod Length
Hand-Packed Fresh
AU
OZ Grown & Packed
Worldwide Postage

Grow Beans by the Yard

Eight seeds can drape a sunny trellis in cascading, yard-long pods all summer — crisp, prolific and perfect for stir-fries and curries. Add this pack to your basket and start climbing.

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