Wash once more to ensure all debris is removed. Soak in filtered or alkaline water (with a lime wedge or lime juice) for 6-10 hours.
FOR SMOOTH GEL BOIL IN HOT WATER FOR 5-7 MINUTES
Place sea moss and some of the water from soaking into a blender with water until smooth and creamy. Slowly add more water if needed to achieve a smooth texture,
Then pour into a clean jar and keep refrigerated. Don't redip spoon in jar after eating, use a clean spoon with each portion or place into a bowl then eat it.
For optimum results consume within two weeks .