"Supermarket Gourmet" by Jyl Steinback is a cookbook that focuses on gourmet cooking using ingredients easily found in supermarkets. Published in 2004 by Penguin Publishing Group, the book offers quick and easy methods for creating delicious meals. With a US origin and an intended audience of young adults and adults, this nonfiction narrative provides practical advice for home cooks interested in creating high-quality dishes with everyday ingredients. The book is in UK-B Format Paperback, measuring 8.4 inches in length, 6.1 inches in width, and 0.9 inches in height, with a weight of 11.7 ounces and 288 pages of content.