"Cooking Thin with Chef Kathleen" by Kathleen Daelemans is a vintage hardcover book published in 2002 by Houghton Mifflin Harcourt Publishing Company. This cookbook offers 200 easy recipes for healthy weight loss, focusing on the topic of Health & Healing/Weight Control. The book, with dimensions of 9.1 x 7.4 inches and 400 pages, is in English and weighs 31.1 ounces. It features illustrations and is authored by Kathleen Daelemans, a renowned chef known for her expertise in healthy cooking.
SJ-177-4