Indulge in the rich cultural heritage of Hungary with this hardcover book, "99 Hungarian Dishes with 33 Color Photographs". Written by Karoly Henzo and Mari Lajos, this book is a must-have for food enthusiasts and cooking enthusiasts alike. The book features beautifully illustrated pages with mouth-watering photographs, making it a great addition to any coffee table or kitchen.Experience the authentic taste of Hungarian cuisine with this book, which includes 64 pages of recipes and special attributes such as illustrations. Published by Corvina Books in 1999, this book is a perfect gift for anyone who loves to cook and explore different cultures. So, add this book to your collection and take a journey through the Hungarian culinary world.