Rani Curry Leaves Powder (Kari Neem Patha) Indian Spice 2.4oz (70g) PET Jar ~ All Natural | Vegan | Gluten Friendly | NON-GMO | Product of USA
Rani Curry Leaves Powder
Curry leaves are native to India and Sri Lanka. Highly aromatic,
curry leaves have a unique aroma, with a slightly hot, bitter
taste. In south India the leaves are used liberally in soup
dishes like Sambar, curries, vegetables, and fish dishes. In
Gujurat, they are used to top off snack foods like Dhokla and are
a main ingredient in green curry paste.
Curry Leaves Powder
Packaging: Plastic Bottle
Product Type: Powder