EPS A4 Premium Wafer Paper (Card) 0.6mm (25 sheets)

Create strong, stand-up edible toppers with EPS Wafer Card - the premium, double-thickness alternative to standard wafer paper.

At 0.6mm - 0.65mm thick, EPS Wafer Card is twice the thickness of our best-selling wafer paper, offering extra rigidity and a smooth white finish on both sides for a superior print quality. Perfect for stand-up cupcake toppers, cake toppers, and edible logos, this versatile wafer card is also ideal for adding custom designs to cocktails and drinks. Tasteless and easy to cut, it’s a cost-effective alternative to icing sheets that’s trusted by both professional bakers and businesses.

Key Features of EPS Wafer Card (0.6mm–0.65mm, A4 – 25 Sheets):

  • A4 size sheets (210mm x 297mm)
  • Premium quality wafer card – smooth finish on both sides for brilliant print results
  • Double thickness (0.6mm–0.65mm) – stronger and more rigid than wafer paper
  • Made from natural edible ingredients: potato starch, water & vegetable oil
  • Tasteless – won’t affect the flavour of cakes, desserts, or drinks
  • Perfect for stand-up toppers, edible logos, cupcake toppers & drinks toppers
  • A practical alternative to icing sheets for budget-conscious bakers
  • Easy to cut into custom shapes using EPS cutting tools
  • Available in full cartons for even greater bulk savings

Why Choose EPS Wafer Card?

  • Trusted UK’s leading brand for edible printing supplies
  • Strong, durable, and versatile - perfect for professional and home use
  • Consistently smooth on both sides for high-quality, detailed printing
  • Reliable, cost-effective solution for stand-up edible decorations
  • Ideal for cakes, cupcakes, desserts, and even cocktails

Whether you’re making corporate logo topperspersonalised cupcakes, or stylish cocktail toppersEPS Wafer Card (0.6mm - 0.65mm) gives you the strength, finish, and premium quality you need for professional results.

Ingredients: Potato Starch, Water, Sunflower Oil, Maltodextrin

As of 1st April 2025 there will be a small ingredient change to all wafer paper, with the addition of lecithin (emulsifier). The new ingredients are as follows:

Potato Starch, Water, Sunflower Oil, Emulsifier: lecithin, Maltodextrin

The additional ingredient will be indicated on the label on all products with this change.