"Bean By Bean: A Cookbook" by Crescent Dragonwagon is a comprehensive guide filled with more than 175 recipes for all types of beans, from fresh to dried, cool to hot, and sweet to savory. This nonfiction cooking book, published in 2012 by Workman Publishing, provides insights and inspiration for adult readers interested in exploring the versatile world of beans. The trade paperback format, measuring 9 inches in length, 8 inches in width, and 0.9 inches in height, showcases beautiful illustrations and offers a comprehensive collection of bean recipes for any culinary enthusiast.