"1,000 Foods to Eat Before You Die" by Mimi Sheraton is a comprehensive guide to food and drink, focusing on a wide variety of culinary delights to try before the end of one's life. Published by Workman Publishing in 2014, this trade paperback book offers a diverse selection of foods to explore and enjoy. Written in English, this book is perfect for food enthusiasts looking to expand their culinary horizons and try new dishes from around the world.