SSiljans Crisp Bread, CASE: (11 x 14 oz.)

An original Swedish recipe, Finn Crisp Siljans Rye Crisp Bread is a crunchy whole-grain alternative to soft breads. Only 100 % rye flour is used in this sugar, fat, and cholesterol free traditional Swedish round knackerbrod rye crispbread. For a quick snack, light lunch or enticing appetizer, it pairs wonderfully with smoked salmon or a spreadable cheese, jam, for a quick snack, light lunch or enticing appetizer.

Fat-free

Sugar-free

Cholesterol - free 

CASE: (11) 14 oz. servings

Ingredients: whole grain rye flour (91%), water, yeast, salt

Product of Sweden