Bulk Dill Weed - 2.5 oz.
- Features a pungent flavor similar to the caraway seed
- Slightly warm taste
- Commonly used as a pickling spice
- Pairs well with a variety of other spices
Complete your collection of herbs and spices with dill weed.
Dill weed has a distinctive, slightly bitter taste that pairs well with a wide variety of savory dishes. It adds a full-bodied flavor to seafood dishes, cold salads, and dips. It’s also popularly used in the pickling process for dill pickles. However, for anything other than pickling, dill weed should be used sparingly, since its flavor can intensify over time.
Gluten-Free
This item is gluten-free per the manufacturer.
Vegan
This item is vegan per the manufacturer.
Vegetarian
This item is vegetarian per the manufacturer.
Dry, Flaky Consistency
Dill weed is created by drying the leaves and stems of the dill plant. The drying process allows this herb to keep longer than fresh options.
Distinct Flavor
Dill weed's slightly bitter flavor is used in many recipes to highlight the other herbs and spices in the food.
Great for Pickling
Dill weed is famous for seasoning cucumbers during the pickling process, and can also be used to season seafood, dips, and, cold salads.