English breakfast tea, 2 kg, is a traditional blend of the finest black teas. English breakfast is a black tea blend described as full-bodied, robust, and rich, which tastes good with milk and sugar.

Add it to your set of favourite teas and enjoy!

How to Brew?
Water temperature: 95ºC (203ºF)
Quantity: 1 teaspoon/cup (250ml)
Steeping Time: 3-5 minutes, according to taste