
| Nutrition Facts | ||
| Serving Size: 1/2 bar (30 g) | ||
| Serving Per Container: 2 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 190 | |
| Total Fat | 14 g | 18% |
| Saturated Fat | 8 g | 40% |
| Sodium | 15 mg | 1% |
| Total Carbohydrate | 14 g | 5% |
| Dietary Fiber | 3 g | 11% |
| Total Sugars | 8 g | |
| Includes 8 g Added Sugars | 16% | |
| Protein | 3 g | |
| Calcium | 45 mg | 4% |
| Iron | 3 mg | 15% |
| Potas. | 241 mg | 6% |
| Not a significant source of trans fat. cholesterol and vitamin D. *The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |