Est 1804 Contains 28% Less Sodium Than San-J Regular Tamari Kosher No Artificial Preservatives or Additives Certified Gluten Free Non GMO Project Verified Approved Food Product - Fodmap Friendly Certified Vegan At San-J, boldness endures. for eight generations, my family has been obsessively stubborn about perfecting the bold flavor of real soy sauce, brewing over 200 years of unfailing exploration into every bottle. -Takashi Sato, President San-J Tamari is a premium soy sauce made with 100% soy and no wheat-unlike only 40-60% soy in typical soy sauce. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Tamari (237 mg Sodium) instead of 1/4 tsp. salt (581 mg Sodium). Contains 18 amino acids, including all nine essential amino acids.
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Nutrition Facts
Serving Size: 1 Tbsp. (17 g)
Servings Per Container: about 20
 Amount Per Serving%Daily Value
Calories10 
Total Fat0 g0%
Sodium710 mg29%
Total Carb.1 g0%
Protein2 g 
Iron1.5 mg8%
Potas.100 mg2%
Not a significant source of Sat. Fat, Trans Fat, Cholest., Fiber, Total Sugars, Added Sugars, Vit. D and Calcium. 

Expiration Date: 08/06/2027

Disclaimer:

Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.

San-J, Tamari Brewed Soy Sauce, 28% Less Sodium, 10 fl oz (296 ml)

DESCRIPTION:

Est 1804 Contains 28% Less Sodium Than San-J Regular Tamari Kosher No Artificial Preservatives or Additives Certified Gluten Free Non GMO Project Verified Approved Food Product - Fodmap Friendly Certified Vegan At San-J, boldness endures. for eight generations, my family has been obsessively stubborn about perfecting the bold flavor of real soy sauce, brewing over 200 years of unfailing exploration into every bottle. -Takashi Sato, President San-J Tamari is a premium soy sauce made with 100% soy and no wheat-unlike only 40-60% soy in typical soy sauce. Reduce sodium intake and enjoy the full flavor of your dish by adding 1 tsp. Tamari (237 mg Sodium) instead of 1/4 tsp. salt (581 mg Sodium). Contains 18 amino acids, including all nine essential amino acids.

SUGGESTED USE:

Use to dip, stir-fry or marinate poultry, meat, seafood, vegetables and tofu. Perk up sauces, soups and casseroles.

Refrigeration recommended after opening. 

INGREDIENTS:

Water, soybeans, salt, alcohol (to preserve freshness).

Contains: Soy. 

WARNINGS: