
| Nutrition Facts | ||
| Serving Size: 20 g | ||
| Servings Per Container: About 6 | ||
| Amount Per Serving | %Daily Value* | |
| Calories | 70 | |
| Calories from Fat | 0 | |
| Total Fat | 0 g | 0% |
| Saturated Fat | 0 g | 0% |
| Trans Fat | 0 g | |
| Cholesterol | 0 mg | 0% |
| Sodium | 4 mg | 0% |
| Total Carbohydrate | 13 g | 4% |
| Dietary Fiber | 1 g | 4% |
| Sugars | 3 g | |
| Protein | 4 g | |
| Vitamin A | 0% | |
| Calcium | 0% | |
| Vitamin C | 0% | |
| Iron | 0% | |
| *Percent Daily Values are based on a 2,000 calorie diet. Your Daily values may be higher or lower depending on your calorie needs: |
| Calories | 2,000 | 2,500 | |
| Total Fat | less than | 65 g | 80 g |
| Sat Fat | less than | 20 g | 25 g |
| Cholesterol | less than | 300 mg | 300 mg |
| Sodium | less than | 2,400 mg | 2,400 mg |
| Total Carbohydrate | 300 g | 375 g | |
| Dietary Fiber | 25 g | 30 g | |
| Calories per gram Fat 9 - Carbohydrate 4 - Protein 4 |