USDA Organic 100% Organic Whole Grains Ready in 7 Minutes Certified Gluten Free Rice is Life® Non GMO Project Verified Certified Organic by International Certification Services, Inc. 100% Whole Grain Kosher Certified B Corporation Vegan Asian Noodles Reinvented We combine organic buckwheat-the seed that gives such valued taste and nutrition- with organic whole grain brown rice to create a beloved yet gluten-free Japanese-style Soba noodle. With its rich and nutty taste, serve chilled with a dipping sauce, in a hot broth, or in any pasta or stir-fry.
Responsive image

Nutrition Facts
Serving Size: 2 oz (56 g)
Servings Per Container: 4
 Amount Per Serving%Daily Value*
Calories 200  
Total Fat 1 g1% 
Saturated Fat 0 g0% 
Trans Fat 0 g  
Cholesterol 0 mg 0% 
Sodium 0 mg 0% 
Total Carbohydrate 43 g 16% 
Dietary Fiber 2 g7% 
Total Sugars <1 g  
Includes 0 g Added Sugars  0% 
Protein 6 g  
Vit. D 0 mcg 0% 
Calcium 10 mg0%
Iron 1.5 mg 8% 
Potas.
220 mg4%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Expiration Date: 06/03/2027

Disclaimer:

Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry.

Lotus Foods, Buckwheat & Brown Soba Rice Noodles, 8 oz (227 g)

DESCRIPTION:

USDA Organic 100% Organic Whole Grains Ready in 7 Minutes Certified Gluten Free Rice is Life® Non GMO Project Verified Certified Organic by International Certification Services, Inc. 100% Whole Grain Kosher Certified B Corporation Vegan Asian Noodles Reinvented We combine organic buckwheat-the seed that gives such valued taste and nutrition- with organic whole grain brown rice to create a beloved yet gluten-free Japanese-style Soba noodle. With its rich and nutty taste, serve chilled with a dipping sauce, in a hot broth, or in any pasta or stir-fry.

SUGGESTED USE:

Bring 4-5 quarts of water to a boil. Add noodles and boil 7 minutes or until tender, stirring occasionally. Drain and rinse under cold water. Serve hot or cold.

INGREDIENTS:

Organic brown rice flour, organic buckwheat flour. 

WARNINGS: