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The Social Risks of Agriculture: 

Americans Speak Out on Food, Farming and the Environment

Brand New  -  Hardcover

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In a vast society where environmentally conscious non-farming voters and consumers have grown to greatly outnumber those directly engaged in agriculture, what happens in agriculture becomes increasingly subject to control by the general society, as policies and laws cater to constituents and consumers.

This book provides an overview of how Americans perceive and value farmers and examines public opinion with regard to a number of agricultural issues.   Based on analysis of national survey data, the authors offer an empirically based discussion and interpretation of those views and perceptions that help to shape policy and social sustainability.   This unique collection illustrates that in addition to its natural, biological, and economic risks, agriculture has social risks that reverberate through all levels of society.



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