About the Mimosa Pudica

 

Mimosa pudica is a creeping annual or perennial flowering plant of the pea/legume family Fabaceae. It is often grown for its curiosity value: the compound leaves fold inward and droop when touched or shaken, defending themselves from harm, and re-open a few minutes later.

 

 

How to Use

 

 Take the required amount of Crush mimosa  and  place it into a pot with the water and bring to a boil. Reduce to a simmer and let it go for about 15-20 minutes. You can now strain and sweeten as you like, or allow it to sit for a few minutes.

 

 

Benefits:

 

•  Plenty of Antioxidants
•  Reduces Indigestion
•  helps With Piles
•  Kills Parasites
•  Reduces Diarrhea Pain
•  Treating Insomnia/Sleeplessness
•  To Cure Gum Problems and Toothache
•  To Cure Itching
•  Fights Hair Loss
•  For Minor Cuts and Wounds